Business Plan for Cassava For Garri Manufacturing
₦250,000.00 – ₦650,000.00
This business plan provides the information needed to make decisions about starting a Cassava For garri manufacturing plant. It is designed to attract investors to the business.
What is cassava garri?
In West Africa, garri is the creamy granular flour obtained by processing the starchy tuberous roots of freshly harvested cassava.
Uses of cassava flour
Here are some of the ways a person can use cassava garri:
Eba, kokoro, snacks.
Customer Analysis
The main users of cassava garri are household, individuals, Bakers, manufacturers.
Market analysis
Cassava garri is produced in artisanal and it also an alternative to wheat flour and yam flour in terms of taste and texture. In Nigeria some of the producer of cassava flour includes:
Ayoola Foods Limited, Niji Foods Nig. Ltd.
Business Opportunities
This business plan provides the information needed to make decisions about starting a cassava garri manufacturing plant. It is designed to attract investors to the business.
Garri || How To Process Garri From Cassava Tubers
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