Business Plan for Soya Feed Manufacturing
₦250,000.00 – ₦650,000.00This business plan provides the information needed to make decisions about starting a soya Feed manufacturing plant. It is designed to attract investors to the business.
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This business plan provides the information needed to make decisions about starting a soya Feed manufacturing plant. It is designed to attract investors to the business.
This business plan provides the information needed to make decisions about starting a soya Milk manufacturing plant. It is designed to attract investors to the business.
This business plan provides the information needed to make decisions about starting a soybean oil manufacturing plant. It is designed to attract investors to the business.
This business plan provides the information needed to make decisions about starting a soybean oil manufacturing plant. It is designed to attract investors to the business.
This business plan provides the information needed to make decisions about starting a Sweet potato chips manufacturing plant. It is designed to attract investors to the business.
This business plan provides the information needed to make decisions about starting a Tomato Jam manufacturing plant. It is designed to attract investors to the business.
This business plan provides the information needed to make decisions about starting a Tomato Juice manufacturing plant. It is designed to attract investors to the business.
This business plan provides the information needed to make decisions about starting a Tomato Ketchup manufacturing plant. It is designed to attract investors to the business.
Nigeria is the largest producer of yam in the world, with approximately 42 million tons produced in 2014 (Food and Agricultural Organization, 2017), representing approximately 70% of the world?s total yam production. However, the yam value chain is highly fragmented, dominated by smallholder farmers who generate lower yam yields relative to international best practices. Post-harvest losses are estimated at between 20-30% depending on the variety of the yam and most yam is consumed in its fresh form due to lack of processing and preservation mechanisms in Nigeria. One of the more acceptable means of preserving yam is to convert it to yam flour. Nigerians are known for consuming pounded yam in both rural and urban areas. Therefore, the consumer culture results in a growing increase for pounded yam and ?amala?.
This feasibility report is for an instant poundo yam processing project with a capacity to produce ?3 tonnes per day.
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The Central Bank of Nigeria, CBN, has introduced no less than 37 intervention programmes to boost the economy of Nigeria. The bank has disbursed a cumulative total of N4.4 trillion in intervention funds to the private sector of the Nigerian Economy as of July 2022.
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